RSC – REVEN® Speed Control – Computer controlled management of the supply- and exhaust air in commercial kitchens

RSC – REVEN® Speed Control – Computer controlled management of the supply- and exhaust air in commercial kitchens.

To improve the economic efficiency of ventilation systems in commercial kitchens, Rentschler REVEN offer the intelligent automatic control system RSC – REVEN® Speed Control. The system adjusts the speed of the air supply and exhaust fans continuously to the cooking activities, as required by the innovative Industry 4.0 concept.

The temperature and humidity sensors are designed for operation in commercial kitchens and can detect the cooking activity. The controller increases or decreases the air supply and extraction in accordance with the requirements. At the same time, the required air volumes are distributed over the respective cooking zones via air dampers. The sensor-driven control allows a reduction of energy consumption costs of up to 50 % and extends the service life of the air cleaners fitted downstream. Moreover, draught is avoided. The following pictures shows a RSC – REVEN® Speed Control system during the installation into a large scale commercial kitchen ventilation. Further information is also available under http://www.speed-control.info